Slow Cooker Sausage Casserole

Cooking for a different diet?

Swaps that keep this dish what it is. The prices on this page are for the recipe as written.

• Vegetarian

  Slow Cooker Vegetarian Sausage Casserole

  • 600 g vegetarian sausages instead of chicken sausages
  • 1 ea vegetable stock cube instead of chicken stock cube
  • 1 ea vegetable stock pot instead of beef stock pot
  • 20 ml vegetarian Worcestershire sauce instead of Worcestershire sauce

  Vegetarian sausages turn mushy over hours in the slow cooker, so brown them in a pan and stir them in with the butter beans for the final 20 to 30 minutes.

• Vegan

  Slow Cooker Vegan Sausage Casserole

  • 600 g vegan sausages instead of chicken sausages
  • 1 ea vegetable stock cube instead of chicken stock cube
  • 1 ea vegetable stock pot instead of beef stock pot
  • 20 ml vegan Worcestershire sauce instead of Worcestershire sauce

  Vegan sausages turn mushy over hours in the slow cooker, so brown them in a pan and stir them in with the butter beans for the final 20 to 30 minutes.

• Gluten-free

  • 600 g gluten-free chicken sausages instead of chicken sausages
  • 1 ea gluten-free chicken stock cube

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What it costs, and where to buy it